Poverty Lane Orchards Harvest Retail open 5 days a week.
OPEN HOURS THROUGH OCTOBER:
SATURDAYS & SUNDAYS: 10AM to 5PM
THURSDAYS, FRIDAYS & MONDAYS: 9AM to 6pm
TUESDAYS & WEDNESDAYS: Closed
The fall season brings new treats every few days, with pick-your-own apple varieties ripening in the fields, and many more varieties coming in ready-picked to the farm-stand. For notifications about varieties coming in, contact us at 603-448-1511. The big poster you can scroll to over HERE may help -- but call 603-448-1511 for the freshest info!
NEW IN THE STORE THIS YEAR:
ON WEEKENDS, BAKED GOODS: Hand-made cider donuts - with the real-deal oil-blots on their brown-paper bags...AND fabulous apple confections and pies, all from Piper Brook bakery,
AND amazing sourdough loaves from Rise and Mend bakery.
Every open day: Boiled-cider jelly & syrup from Willis Wood -- deep, concentrated flavor, also some new maple products from Tomapo Farm, a squash from Edgewater we'd never seen before, Black Futsu. It has its own waxy coating and keeps even longer than most winter squashes, which already last for weeks or months at room temperature.
REGULAR FAVORITES:
Our amazingly good sweet cider (by mid-September), honey, syrup, jams & jellies, maple candy, maple sugar,chrysanthemums (all local). Also local pumpkins, gourds & squash, & much more.
FARNUM HILL CIDERS:
As ever, the tasting corner for our Farnum Hill (grownup) ciders will be open: more info here.
Tastes of Poverty Lane Orchards sweet cider available too, for the under-21 set.
Call 603-448-1511 with particular questions, or write us from the contact page.
Also for occasional heads-ups about special events, apple varieties coming in, you can get notifications by requesting them here. Don't worry, we're not spammy or pushy.
But if you're wondering when your favorites are coming in (Esopus Spitzenburg? Golden Russet? Ashmead's? Jonagold? -- so many others?) -- it's best to call.
